Western Cherry BBQ Wood Smoking Chips
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Add a mild and fruity smoke flavor to your next barbecue dish with Western Cherry BBQ Wood Smoking Chips. Just place the chips into a smoker tray heavy-duty foil pouch, let them smoke in the grill or smoker for 20 - 30 minutes, and then you're ready to give your meats that real smokehouse flavor. 2.95 liters (180 cu.in.).