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Product DescriptionLodge Cast Iron Camp Dutch Oven
Official equipment of the Boy Scouts of America, the Lodge Cast Iron Camp Dutch Oven is a portable camp stove pot that's ideal for campfire cooking. It features a flanged lid for hot coals and inverts for use as a griddle. The integral legs allow the oven to sit perfectly over hot coals. Bail handle for use with tripod. The flanged lid holds hot coals and inverts for as griddle. Durable cast-iron construction makes the oven a long-lasting addition to your camping cookware. Virtually non-stick surface. Includes Camp Dutch Oven Cooking 101 book. Made of cast iron. Pre-seasoned and ready to use.
• Capacity: 8 qt.
• Dimensions: 12" dia. x 5"D
Lodge - America's Original Cookware:
When Joseph Lodge began making cast iron in the late 1800s, he began a legacy of enduring quality that has carried forward for four generations and counting. Today, Lodge is still a family-owned and operated business producing the finest, most extensive selection of cast-iron goods on the market. Amazingly, some of the first cast-iron frying pans, tea kettles, and Dutch ovens made over 100 years ago are still in use. Lodge's privately-held metal formula, precision molds, and exacting wall thickness are the result of years of dedication to improving quality that began with the first skillet from the first mold. Not even the most expensive stainless or aluminum cookware can rival the even heating, heat retention, durability, and value of Lodge Cast Iron.
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Q:how do you season the pot and how do you clean the potAsked on 4/13/2012 by Anonymous from Mammoth Spring Ar.
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