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LEM Natural Hog Casings, 8-oz. Bag
Item # 763725
Natural hog casings
Refrigerate after the bag has been opened
Approximate stuffed weight: 8 oz. - 20-25 lbs.
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Product DescriptionLEM's Natural Casings make juicier, tender sausage that provide a disctinctive "pop" when you bite into them. These casings should be rinsed in warm water several times, then soaked in water for one hour until soft and pliable. Refrigerate after the bag has been opened. To store, cover casings with salt, place in an air-tight container and refrigerate. Properly salted and refrigerated, casings should last a year. Edible.
• Approximate stuffed weight: Hog Casings 8 oz. - 20-25 lbs.