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16,000 BTUs of power from start to finish
Makes turkey soft & tender inside, crispy outside
Makes great fried foods that are healthier to eat
Infrared heat circles fryer, penetrates the meat
Cooking time: 8-10 minutes per lb. of turkey
Enjoy your turkey with a soft and tender inside, crispy outside, and no oil. Create delicious fried foods that are healthier to eat and safer to cook in this oil-less fryer. Inject your meat with a marinade or use a rub and let the oil-less fryer's 16,000 BTUs cook your meal from start to finish. Infrared heat circles the fryer and penetrates the meat to cook it quickly without the extra fat and messy oils of a traditional fryer. Cooking time is approximately 8-10 minutes per pound of turkey.