Tasty, high-protein, Western meal in minutes
Cooks in bag with 2 ¼ cups of boiling water
Ready in 15-20 minutes
Uses black & red beans, assorted peppers, & more
Makes two 12 oz. servings
Perfect for adventures, emergencies, or making an easy meal on the go, the Backpacker’s Pantry Wild West Chili & Beans Freeze-Dried Meal combines home-cooked quality with backpacking convenience. This dish is high in protein and fiber to fill you up, and cooks right in the easy-to-pack and resealable bag for ultimate ease: with just 2 ¼ cups of boiling water and some mess-free prep, you’ll have a classic Western meal in 15-20 minutes. Net weight: 6 oz. Makes two 12 oz. servings. Allergens: milk, soybean, gluten, and wheat.
Directions for Preparing
Remove and discard oxygen absorber; remove Organic Olive Oil packet, open, and add to other ingredients. Add 2 ¼ cups boiling water and stir well. Seal bag and let sit for 15-20 minutes. Stir, serve, and enjoy! Note: directions set for elevation of 5,000’, with re-hydration time doubling every additional 5,000’.